Food Analyst Resume

Samantha Gray

North Highlands CA 95660

(916) 987-6543

[email protected]

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Job Objective

To secure a position as Food Analyst with a well established organization.

Highlights of Qualifications:

  • Extensive knowledge of health and food management
  • Ability to think creatively when analyzing and presenting data
  • Ability to analyze multiple sets of data and write concise
  • Working knowledge of testing food samples
  • Possess superior project management capabilities
  • Excellent analytical and critical thinking skills
  • Excellent communication and writing skills

Ability to build good relationship with customer

Professional Experience:

Food Analyst

Haveli, Lansing, MI

August 2005 – Present

  • Examined and tested food samples and food service records and other data.
  • Determined and analyzed sales appeal and cost of preparing and serving meals and beverages in establishments.
  • Tasted food samples to determine palatability and customer appeal.
  • Converted recipes for use in quantity preparation.
  • Studied and monitored reservation lists and previous records and forecasted customer traffic and number of servings required for specified period of time.

Food Analyst

Chantys, Lansing, MI

May 2000 – July 2005

  • Investigated and handled complaints relative to faulty cooking or quality of ingredients.
  • Supervised and food controller and kitchen employees.
  • Provided effective technical leadership and scientific expertise regarding food safety.
  • Analyzed and determined Food requirements.
  • Conducted and performed tests and analysis on Food and produced results.
  • Provided accurate analysis reports.


Bachelors Degree in Hotel Management

Arizona State University, Tempe, AZ