Food Consultant Resume

Samantha Gray

North Highlands CA 95660

(916) 987-6543

[email protected]

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Job Objective

Seeking a challenging position of Food Consultant position in a reputed organization to utilize my experience and my knowledge to benefit the organization.

Work Experience:

Food Consultant, August 2005 – Present

OXO, Austin, TX

  • Developed guidelines and preventive measures for nutritional ingredients.
  • Scrutinize actions to renovate nutritional and food service division.
  • Conducted nutritional investigations, epidemiological studies; and carried out demonstration and researched projects related to health issues.
  • Provided technical assistance to survey teams for the evaluation of food and nutrition programs.

Food Consultant, May 2000 – July 2005

LG, Inc., Austin, TX

  • Developed and presented nutrition and consumer education workshops.
  • Prepared, published and evaluated lay and technical reports.
  • Developed food preparation, and maintained kitchen and menu planning standards.
  • Provided guidance to patients and fitness staff on selecting and preparing food.
  • Maintained and developed food related records and reports.

Summary of Qualifications:

  • In-depth knowledge of the laws and regulations pertaining to food and nutrition licensure
  • Sound knowledge of the methods, equipment and supplies used in food service programs
  • Familiarity with state and federal regulations associated with food service
  • Good knowledge of techniques used to conduct nutrition and food service investigations
  • Excellent communication and interpersonal skills
  • Amazing ability to communicate effectively with others


Bachelor of Science in Biology, Fielding Graduate University, California, CA