Prep Cook Resume

Samantha Gray

North Highlands CA 95660

(916) 987-6543

[email protected]

In case you are interested in knowing more info on create resume, stop by Google Docs Resume, Modern Resume or Creative Resume Templates. Always prepare before you make a choice.


TALENTED AND ATTENTIVE PREP COOK

Profile

Prep cook candidate with extremely strong talent for cuisine preparation. Highly organized, attentive to detail, and capable of operating well in a fast-paced environment. Strong knowledge of workplace safety and hygiene requirements and procedures.

Education

LITTLETON ACADEMY, Littleton, NH

High School Diploma, 2014

Relevant Courses

  • Health Sciences
  • Home Economics
  • Nutrition Sciences
  • Biology
  • English

KEY SKILLS

Professional Skills

  • Microsoft Windows
  • Food preparation
  • Health and safety
  • Customer service
  • Kitchen organization
  • Meal delivery
  • Foreign cuisine

Mid-Level Professional Resume

Several years of experience as a prep cook will enable you to lean a bit more on your prior work history, but be sure not to rely too much on it. Your knowledge and skills should always come first when you are preparing your resume. One example of how you might be able to accomplish this can be found in the prep cook resume sample below, in which George Jacobs starts with a comprehensive list of all the things that will make him an excellent hire before moving on to work history and education.

St. Jude’s Dining Services (Portland, ME)

Prep Cook, 5/2011-2/2015

Braised, breaded, fat fried, grilled, and prepared a variety of meat and vegetable dishes. Set up and cleaned equipment for daily food preparation use. Cut, trimmed, and boned meats. Ensured that fruits and vegetables were properly cleaned and prepared. Assembled and measured ingredients with a high degree of precision and accuracy.

St. Jude’s Dining Services (Portland, ME)

Cashier/Food Server, 3/2011-5/2011

Operated cash register and processed payments. Prepared and delivered meals for lunch and dinner guests. Inventories and ordered kitchen supplies. Stocked and inspected new supplies as they went onto inventory shelves. Kept accurate records and provided strong customer communication.

Associate of Science in Nutritional Science, Concord Community College, 5/2010

Experienced Professional Resume

Your prep cook resume will take another turn when you reach a highly experienced level. By this time, your goal shifts away from focusing on potential, which has now been proven, and toward dedication, experience, and high-quality service. Using the prep cook sample resume provided here as a guide, you can see how you might choose to combine all of your strong professional skills into one appealing package.

Louis Porter

(777)-777-7777 | 21 Litty Lane | Concord, NH 03301 | [email protected]

Confident and skilled prep cook who is used to a fast-paced environment.

DI CARLO DINING SERVICES – Portland, ME

Served as a valuable member of an award-winning kitchen staff.

DI CARLO DINING SERVICES – Portland, ME

Delivered meals and other essential services to customers while also assisting kitchen staff.

  • Microsoft Windows
  • Mac OS X
  • Point of sale units
George Jacobs 41 Hopi Hill – Concord, NH 03301 – (603) 751-2222 – [email protected]

PREP COOK

Strong nutritional and food sciences background.

  • Energetic and highly motivated prep cook with multiple years of experience.
  • Comprehensive knowledge of nutritional values and ability to prepare food for maximum effect.
  • Thorough understanding of health and safety regulations.
  • Excellent ability to operate quickly and efficiently in a fast-paced environment.
PREP COOK Highly organized and motivated prep cook with extensive culinary knowledge. Capable of keeping kitchen areas clean and efficient. Strong teamwork and cooperation abilities, with a knack for meeting and exceeding the expectations of managerial kitchen staff. CORE COMPETENCIES Meal preparation – Health and safety codes – Nutritional guidelines – Commercial food service equipment – Kitchen

organization – Multitasking – Fast-paced service – Recipe substitutions – Special dietary needs – Attention to detail –

Customer service

Professional Experience

WALTER’S DINER – Concord, NH

Ensure that food is properly prepared and that kitchen remains maximally efficient.

2009-Present DI CARLO DINING SERVICES – Portland, ME

Served as a valuable member of an award-winning kitchen staff.

2007-2009 DI CARLO DINING SERVICES – Portland, ME

Delivered meals and other essential services to customers while also assisting kitchen staff.

2005-2007